By Rebecca Hubbell on | Updated | 8 Comments
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This Homemade Irish Cream Recipe is way better than the store-bought version, delicious notes of coffee, coconut, almond, chocolate, and loaded with Irish Whiskey and cream.
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This Homemade Irish Cream Recipe is way better than the store-bought version, delicious notes of coffee, coconut, almond, chocolate, and loaded with Irish Whiskey and cream.
Table of Contents
Homemade Irish Cream Recipe
Homemade Irish Cream makes a great gift during the holiday season and is the perfect addition to coffee and co*cktails!
I love using it in my hot chocolate too! It’s so easy to make at home and it has even more flavor than the store-bought version!
I’ve been in Dublin and Killarney, Irelandthis past week and it was a great time! We spent a lot of time in pubs drinking Irish whiskey, befriending the locals and taking in the breathtaking scenery!
The only thing that would have made it better would have been a splash of this Homemade Irish Cream in my morning coffee!
What is Irish Cream?
Irish creamis acreamliqueur based onIrishwhiskey,cream, and other ingredients such as coffee, which can be served on its own, as an alcoholic substitute for creamand sugar in a hot coffeeor used in mixed drinks.
What is the flavor of Irish Cream?
The popularflavorofIrish creamliqueur, without the whiskey. OurIrish cream syrup comes complete with a perfect blend of creamy, nutty, chocolate and vanilla flavorsthat will turn lattes, mochas, and mocktails into a reason to say Sláinte.
What to make with Homemade Irish Cream?
- Irish Cream No Bake Cookies
- Irish Cream Pie
- Chocolate Guinness Cake
- Irish Coffee
What do you mix with Homemade Irish Cream?
- Kahlua coffeeliqueur
- Butterscotch schnapps
- Coffee
- Hot Chocolate
How long is Homemade Irish Cream good for?
While store-bought Irish Cream is good for up to 6 months after opening, homemade Irish Cream should be used within 2 months.
Cute Ideas for Homemade Irish Cream as Gifts
Homemade Irish Cream
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5 from 5 votes
Homemade Irish Cream Recipe
Author Rebecca Hubbell
Course co*cktail, Drinks
Cuisine Irish
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
This Homemade Irish Cream Recipe is way better than the store-bought version, delicious notes of coffee, coconut, almond, chocolate, and loaded with Irish Whiskey and cream.
Ingredients
- 1 14 oz. can sweetened condensed milk
- 1 1/4 cup Irish Whiskey I like Jameson or Bushmill
- 3 tablespoons chocolate syrup
- 1 tablespoon vanilla extract
- 1 teaspoon coffee extract
- 1/4 teaspoon almond extract
- 1/4 teaspoon coconut extract
- 1 cup heavy cream
- 1/4 cup whole milk
Instructions
In a large bowl, whisk together all ingredients except for the heavy cream and milk.
Slowly whisk in the heavy cream and milk, whisking constantly but not too fast. Whisk for about 20 seconds until mixture is fully combined.
Using a funnel, pour the mixture into mason jars or glass storage bottles and store in the fridge for up to 2 months.
Notes
Best if enjoyed after 1 week of chilling and it only gets better from there.
Add it to your coffee or hot chocolate or use in other co*cktails.
Mixture withbethick, make sure to shake well before use.
Nutrition
Calories: 361kcal | Carbohydrates: 10g | Protein: 1g | Fat: 18g | Saturated Fat: 11g | Cholesterol: 66mg | Sodium: 32mg | Potassium: 78mg | Sugar: 7g | Vitamin A: 720IU | Vitamin C: 0.2mg | Calcium: 45mg | Iron: 0.3mg
Did You Make This Recipe?
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Reader Interactions
Share your thoughts!
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Carrie says
Any suggestions for substituting the coffee extract?Reply
Catherine says
This sounds so good, but wont the milk and cream go bad long before the 2 months?
Reply
Rebecca Hubbell says
The alcohol in the Irish cream acts as a preservative, so homemade versions should be kept in the refrigerator and can stay good for up to 2 months. But also check your batch just to be sure before using 🙂
Reply
Diana R. says
Can I halve this Irish cream recipe?
Reply
Nita says
What is the serving size for the nutritional information? Thanks!
Reply
Rebecca Hubbell says
1 cup 🙂
Reply
Carol Luciano says
This sounds amazing. Thank you for the recipe. Will definitely be trying this.Reply
Trang says
Irish cream is so delicious! I never knew you could make your own and in just 10 mins??!!Reply
